Caramel Apple Parfaits: A Wonderful Treat
Enjoy a delightful layered dessert with tender apples and a creamy caramel filling. Perfect for a special treat just for you.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Dessert
- Method: Layering and Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups diced apples (about 2 medium apples)
- 1 tablespoon butter
- 2 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- 1 cup crushed graham crackers
- 4 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 cup heavy cream
- 1/4 cup caramel sauce
Instructions
- In a skillet, melt butter over medium heat. Add diced apples, brown sugar, and cinnamon. Cook until apples are tender, about 5-7 minutes.
- In a bowl, beat cream cheese and powdered sugar until smooth.
- In a separate bowl, whip heavy cream until stiff peaks form. Gently fold whipped cream into the cream cheese mixture.
- In serving glasses or bowls, layer the ingredients: start with a layer of crushed graham crackers, followed by the apple mixture, then the cream cheese mixture, and drizzle with caramel sauce.
- Repeat the layers until the glasses are full.
- Chill for at least 30 minutes before serving.
Notes
- Use your favorite type of apple.
- Adjust cinnamon and sugar to your taste.
- For extra crunch, add chopped nuts as a topping.
Nutrition
- Serving Size: 1 parfait
- Calories: 500
- Sugar: 45g
- Sodium: 200mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 70mg
Find it online: https://eatableempress.com/caramel-apple-parfaits/