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Garlic Butter Steak Bites with Potatoes: 1 Amazing Skillet Dinner

Garlic Butter Steak Bites with Potatoes
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Enjoy these delicious garlic butter steak bites with potatoes, an easy skillet meal perfect for a weeknight dinner. This recipe is designed for you to savor a special meal, just for you.

Ingredients

Scale
  • 1 lb sirloin steak, cut into 1-inch cubes
  • 1 lb baby potatoes, halved or quartered
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1/4 cup chopped fresh parsley
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Toss the potatoes with olive oil, salt, and pepper. Place them in a large oven-safe skillet over medium-high heat. Cook for about 8-10 minutes, stirring occasionally, until they start to brown.
  2. While the potatoes are cooking, pat the steak bites dry with paper towels. Season them generously with salt and pepper.
  3. Push the potatoes to one side of the skillet. Add the steak bites to the other side, ensuring they are in a single layer. Cook the steak for 2-3 minutes per side, until browned.
  4. Add the butter and minced garlic to the skillet. As the butter melts, tilt the skillet and spoon the garlic butter over the steak and potatoes.
  5. Continue to cook for another 2-3 minutes, allowing the steak to reach your desired doneness and the potatoes to become tender.
  6. Stir in the chopped parsley.
  7. Serve immediately and enjoy your royal feast.

Notes

  • For crispier potatoes, you can pre-roast them in the oven for 15 minutes before adding them to the skillet.
  • Adjust the garlic amount to your preference.
  • Feel free to add other herbs like rosemary or thyme for extra flavor.

Nutrition

Find it online: https://eatableempress.com/garlic-butter-steak-bites-potatoes-skillet/