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Homemade Hamburger Helper: 1 Glorious Family Meal

Homemade Hamburger Helper

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A delicious homemade version of the classic Hamburger Helper, perfect for a comforting family meal.

Ingredients

Scale
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (15 ounce) can diced tomatoes, undrained
  • 1 (10.5 ounce) can condensed tomato soup
  • 2 cups water
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 ounces elbow macaroni, uncooked
  • 1 cup shredded cheddar cheese

Instructions

  1. In a large skillet or Dutch oven, cook the ground beef and onion over medium heat until the beef is browned and the onion is softened. Drain off any excess grease.
  2. Add the garlic and cook for 1 minute more until fragrant.
  3. Stir in the diced tomatoes, condensed tomato soup, water, oregano, basil, salt, and pepper. Bring the mixture to a simmer.
  4. Add the uncooked elbow macaroni to the skillet. Stir well, cover, and reduce heat to low.
  5. Simmer for 15-20 minutes, or until the macaroni is tender, stirring occasionally to prevent sticking.
  6. Remove from heat and stir in the shredded cheddar cheese until melted and creamy.
  7. Serve hot and enjoy your homemade comfort food!

Notes

  • For a richer flavor, you can add a splash of milk or cream when stirring in the cheese.
  • Feel free to customize with your favorite seasonings, like paprika or a pinch of red pepper flakes for a little heat.
  • This dish is best served immediately, but leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

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