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Impossible Meatloaf (Meatless): Astonishingly Easy 15-Min Prep

Impossible Meatloaf (Meatless)
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A delicious and satisfying meatless meatloaf made with Impossible Burger, perfect for a comforting weeknight meal.

Ingredients

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  • 1 lb Impossible Burger
  • 1/2 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 1/4 cup finely chopped bell pepper
  • 1 large egg, beaten
  • 2 tablespoons ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup ketchup, for topping

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the Impossible Burger, breadcrumbs, chopped onion, chopped bell pepper, beaten egg, 2 tablespoons ketchup, Worcestershire sauce, thyme, salt, and pepper.
  3. Mix all ingredients thoroughly until well combined.
  4. Shape the mixture into a loaf and place it in a baking dish.
  5. Spread the remaining 1/4 cup ketchup evenly over the top of the loaf.
  6. Bake for 45-55 minutes, or until the meatloaf is firm and heated through.
  7. Let it rest for a few minutes before slicing and serving.

Notes

  • For extra flavor, you can add a pinch of garlic powder to the mixture.
  • If you prefer a sweeter glaze, mix the topping ketchup with a tablespoon of brown sugar.

Nutrition

Find it online: https://eatableempress.com/impossible-meatloaf-meatless-recipe/