Peachy Perfect No-Bake Cheesecake Jars: 4 Sensational Servings

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Enjoy these delightful No-Bake Peach Cheesecake Jars, a quick and fruity dessert perfect for any occasion. Sofia and Marco from Eatable Empress share this recipe designed for you to savor your own moments.

Author: Marco Fontaine
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 45 minutes
Yield: 4 servings
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

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1 cup graham cracker crumbs
2 tablespoons melted butter
8 ounces cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 cup heavy whipping cream
1/2 cup peach preserves
1/2 cup fresh peaches, diced (optional garnish)

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Instructions

Combine graham cracker crumbs and melted butter. Press mixture into the bottom of four small jars.
In a bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
In a separate bowl, whip heavy cream until stiff peaks form.
Gently fold whipped cream into the cream cheese mixture.
Spoon half of the cheesecake mixture over the graham cracker crust in each jar.
Layer with peach preserves.
Top with the remaining cheesecake mixture.
Chill for at least 30 minutes before serving. Garnish with diced peaches if desired.

Notes

For a firmer crust, you can bake the graham cracker mixture for 5-7 minutes at 350°F (175°C) and let it cool before assembling.
Adjust the amount of powdered sugar to your sweetness preference.
Experiment with different fruit preserves like strawberry or raspberry for variety.

Nutrition

Serving Size: 1 jar

Find it online: https://eatableempress.com/no-bake-peach-cheesecake-jars/