Amazing No-Bake Pumpkin Pie Bites: 15 Minute Prep
Enjoy these delightful no-bake pumpkin pie bites, perfect for a quick and satisfying treat. They capture the essence of pumpkin pie without the baking.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 12-15 bites
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup melted butter
- 1/2 cup pumpkin puree
- 4 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- Optional: chopped pecans or walnuts for topping
Instructions
- In a medium bowl, combine graham cracker crumbs and melted butter. Press mixture into the bottoms of mini muffin liners.
- In another bowl, beat together pumpkin puree, softened cream cheese, powdered sugar, pumpkin pie spice, and vanilla extract until smooth and well combined.
- Spoon the pumpkin mixture evenly over the graham cracker crust in each liner.
- Chill in the refrigerator for at least 30 minutes, or until firm.
- If desired, sprinkle with chopped nuts before serving.
Notes
- For a dairy-free option, use dairy-free cream cheese and a plant-based butter alternative.
- Adjust sweetness to your preference.
- These bites can be stored in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
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