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Pepperoni Pizza Dip: 1 Heavenly Cheesy Appetizer

Pepperoni Pizza Dip

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This cheesy pepperoni pizza dip is perfect for your next party. It’s easy to make and always a crowd-pleaser.

Ingredients

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  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 teaspoon Italian seasoning
  • 1 clove garlic, minced
  • 1 cup shredded mozzarella cheese, divided
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup mini pepperoni
  • 1/4 cup pizza sauce
  • 1 tablespoon chopped fresh parsley (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a medium bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix until smooth.
  3. Stir in the Italian seasoning and minced garlic.
  4. Add 1/2 cup of the mozzarella cheese and all of the cheddar cheese to the cream cheese mixture. Stir until well combined.
  5. Spread the mixture evenly into a small oven-safe dish.
  6. Top with the pizza sauce and then sprinkle the remaining 1/2 cup of mozzarella cheese and the mini pepperoni over the sauce.
  7. Bake for 20-25 minutes, or until the cheese is melted and bubbly and the pepperoni is slightly crisped.
  8. Garnish with fresh parsley, if desired.
  9. Serve hot with your favorite dippers like tortilla chips, pita bread, or vegetable sticks.

Notes

  • For a spicier dip, add a pinch of red pepper flakes to the cream cheese mixture.
  • You can substitute mini pepperoni with chopped regular pepperoni.
  • If you don’t have pizza sauce, you can use marinara sauce.

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