A festive and refreshing cocktail perfect for autumn gatherings, combining the crispness of apple cider with the sparkle of prosecco and infused with warm spices.
Author:Sofia Fontaine
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:40 minutes
Yield:4-6 servings
Category:Cocktail
Method:Pitcher
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups sparkling apple cider
1 cup prosecco or other dry sparkling wine
1/4 cup brandy or apple brandy
1 apple, thinly sliced
1 orange, thinly sliced
2 cinnamon sticks
4 star anise
Instructions
Combine apple cider, prosecco, brandy, apple slices, orange slices, cinnamon sticks, and star anise in a pitcher.
Stir gently to combine.
Chill for at least 30 minutes to allow flavors to meld.
Serve in wine glasses, ensuring each glass gets a mix of fruit and spices.
Notes
Adjust the amount of brandy to your preference.
For a non-alcoholic version, omit the brandy and use sparkling apple cider or sparkling white grape juice.
Garnish with fresh apple slices or a cinnamon stick.